Udon Samurai Bowls
"It's like spicy food - sometimes you have to tone it down so more people can enjoy it." - Babyface
Mala Mentai Udon
from SGD 10.90
Dollop of spicy cod roe, edamame-seaweed, onsen egg and a pat of butter, with thick udon noodles tossed in Japanese soy sauce and drizzled in cod roe mayo spiked with szechuan mala hot sauce.
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Mentai Udon
from SGD 10.90
Dollop of spicy cod roe, edamame-seaweed and onsen egg with thick udon noodles tossed in Japanese soy sauce and a pat of butter. One for the Mentai lovers!
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Togarashi Udon
from SGD 9.90
Spicy Togarashi mayo generously drizzled over thick udon noodles tossed in Japanese soy. Served with Edamame-seaweed, Onsen Egg ($1.50), and a pat of butter.
Vegetarian-friendly!
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Wasabi Ponzu Udon
from SGD 9.90
Thick udon noodles tossed in refreshing and piquant Wasabi Ponzu (citrus soy) sauce. Served with Edamame-seaweed, onsen egg, and a pat of butter.
Light spice from the wasabi/horseradish. Vegetarian-friendly!
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